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Cooked Shrimp Products

Our cooked shrimps have been focus on every step of processing, from selecting the fresh shrimp, cook or semi-cook by flavoring, boiling, and steaming. There products are then frozen and refrigerated, ready to be distributed to wholesalers, retailers, and through modern retail outlets such as hypermarkets and supermarkets.

  
 Species: Black Tiger
    Available: Cooked Tail on, Cooked Tail off, Sushi
    Country of Origin: Vietnam
    Distribution Center: California, New Jersey

    Species: White Vannamei
    Available: Cooked Tail on, Cooked Tail off, Sushi
    Country of Origin: Thailand, Indonesia, Malaysia
    Distribution Center: California, New Jersey